Description
Selected Beef
Honeycomb tripe is a type of tripe (the edible lining of the stomach of certain animals, most commonly cows or pigs) that is characterized by its distinctive honeycomb-like texture. It is a traditional ingredient in many cuisines, and is often used in soups, stews, and other dishes. Some people consider it to be a delicacy, while others find it to be unappealing due to its strong odor and gamey taste. It is generally considered a healthy food as it is low in fat and high in protein
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